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NATURAL SWEETNESS, DARK ROAST
Our Dalat roast provides a smooth and rich flavor, making for a relaxing brew. With hints of ganache and strawberry, this dark roast adds a natural sweetness that elevates your coffee experience.
GROWN IN VIETNAM, ROASTED IN BROOKLYN
Our Vietnamese coffee beans, sourced from the Central Highlands, are roasted in Brooklyn, NY. Our unique roasting method uses no additives, flavorings, or oils, ensuring the distinct flavors of the beans are highlighted.
ARABICA BEAN BENEFITS
Composed of 100% Arabica, our Dalat coffee offers an unmatched taste profile. Arabica beans make up less than 10% of Vietnam's coffee production, making this an exclusive and premium offering.
WHOLE BEAN COFFEE BEANS
Perfect for at-home use, these whole bean coffee beans allow you to grind your coffee to your preferred texture. Suitable for a variety of brewing methods, including espresso machines, phin filters, and more.
DIRECT TRADE WITH VIETNAMESE FARMERS
We are proud to partner directly with Mr. Ton, a fourth-generation farmer who owns and operates his family farm in Vietnam’s famed Central Highlands. Enjoy the quality and authenticity that comes from such a dedicated partnership.